A chicken breast cooked with Himalayan herbs and Nepalese black pepper (Timbur). hot
A very popular dish cooked in a thick chef special sauce and served in korai
A superb Lamb dish in the villages in Nepal, a hot dish cooked with spring onion, peppers and Himalayas spice for adventurous people
Lamb cooked in medium sauce and tossed in spring onion, ginger and garlic another of our house specials eaten daily
